“I am a wedding photographer and have shot a few weddings at this venue. Seriously, it’s freakin gorgeous! You need to have your wedding here. The staf...”
Connor Esau
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Start building for freePerched directly above Lake Bonavista with large glass windows overlooking the lake. The Lake House is home to one of Calgary’s finest and most creative restaurants as well as a unique setting for weddings. Exuding rustic elegance, the interior is illuminated with ornate elk antler chandeliers and accessorized with a grand fireplace. Catching your eye as you enter the restaurant, is a beautiful glass encased wine cellar as well as a refurbished 21 foot bar from the 1800’s, previously housed in a mercantile shop in Montana. The outdoor patio provides the perfect opportunity to step outside, take a moment and enjoy the breathtaking views. The Lake House is owned and operated by Canadian Rocky Mountain Resorts. The CRMR family of properties includes Buffalo Mountain Lodge in Banff, Emerald Lake Lodge in Field, B.C., Deer Lodge and The Post Hotel in Lake Louise. The company is acclaimed across Canada and throughout the world for its superb luxury alpine accommodations and its commitment to exceptional world class dining experiences. Please visit www.crmr.com for information on any of our sister properties. That commitment is evident at The Lake House, where CRMR’s renowned and distinctive Rocky Mountain Cuisine is interpreted and presented by Chef Thomas Neukom and Chef Gareth Colville. Chef Neukom and Colville and their team have heralded numerous culinary awards showcasing the regional flavour of Western Canada. Our locally inspired menus are complimented by a diverse wine list offering global selections.
“I am a wedding photographer and have shot a few weddings at this venue. Seriously, it’s freakin gorgeous! You need to have your wedding here. The staf...”
Connor Esau
“My husband and I had dinner here to celebrate our 30th wedding anniversary. Great food, great ambiance! The lake view, coupled with the serene sunset, was simply exquisite. And the chef never forgot our occasion - a greeting was included on our dessert. We'll be coming back here!!!”
Mary Grace Rastrullo-Gueco
“Waitress was slow. It was busy but we waited an hour and a halffor our meal. Food was good, but the night felt like it was dragged out. Took too long, drinks were constantly empty, expected more from the establishment. Been here before and it was great. Unfortunately not the case this time”
Anthony Dyck
“Went here the day before Valentine’s Day to celebrate with my boyfriend. We both loved the food we got as well as the service!”
Onyx Jorgensen

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